醬油






$6
$12
In stock
Category: 食品儲藏室
認識 Momofuku 醬油。如果你習慣超市賣的醬油,那你絕對沒嘗過這種風味。
我們的餐廳級醬油浸泡昆布,釋放出深邃的層次與風味。它建立在 Momofuku Goods 團隊 10 年的風味研究基礎上,我們首次將其提供給家庭廚師。






Category: 食品儲藏室
認識 Momofuku 醬油。如果你習慣超市賣的醬油,那你絕對沒嘗過這種風味。
我們的餐廳級醬油浸泡昆布,釋放出深邃的層次與風味。它建立在 Momofuku Goods 團隊 10 年的風味研究基礎上,我們首次將其提供給家庭廚師。
I’ve been through a lot of cheap bottles, but this one’s got a silkier body and a mellow finish that makes plain rice taste like a restaurant side dish. The kombu steeping gives it a gentle seaweed note I didn’t know I was missing. Finished half the bottle in a week on everything from eggs to stir-f
The kombu really does make the difference—it’s got this mellow, rounded depth that my usual bottle just doesn’t have. I’ve been using it in everything from stir-fries to a simple dipping sauce, and it’s honestly ruined grocery store soy sauce for me.