Category: Spiżarnia
Momofuku Seasoned Salt to nasza odpowiedź na 10 lat badań nad smakiem w Momofuku Goods Lab.
Savory Seasoned Salt to wzmocniona sól i pieprz. Łączy sól koszerną z czosnkiem, tamari, wodorostami i proszkiem grzybowym. Używamy jej do grillowanych steków i warzyw.
Każdy słoik zawiera 4 uncje Savory Seasoned Salt.
I've been reaching for this every single day since it arrived; that combination of garlic and kelp makes even simple roasted vegetables taste like something from a proper restaurant. The salt-to-pepper balance is spot on too, not too fiery but with plenty of savory depth.
The kelp and tamari give it a deeper, almost umami punch that plain salt just doesn't have. It’s great on eggs and roasted veggies, though I do wish the pepper came through a bit stronger for my taste. Still, a solid go-to for everyday cooking.
