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商品詳細

Momofuku Tamari をご紹介します。スーパーで売っているタマリに慣れ親しんでいる方なら、これまでに味わったことのない味わいに出会うでしょう。

レストラン品質のこのタマリは、昆布でじっくりと旨味を引き出し、深みと風味の世界を解き放ちます。Momofuku Culinary Labでの10年にわたるフレーバー研究に基づいて作られており、家庭の料理人に初めてお届けします。

Customer Reviews (4.8 / 5 · 5 reviews)

Steven ★★★★★

Swapped my usual grocery store bottle for this and the kombu really comes through — there's a savory depth I wasn't expecting from a tamari. A splash over plain rice made it taste like something from a restaurant.

Alexander ★★★★★

I’ve been through more bottles of tamari than I can count, and this is the first one where the kombu steep makes it taste almost like a proper dashi base. It’s deep and savory without that sharp saltiness that hits you in the back of the throat. Good enough that I’m actually rationing the last few t

Elizabeth ★★★★★

The kombu really does change everything—this has a deep, almost briny umami that grocery store versions just don't have. I used it in a simple stir-fry and didn’t need any extra salt or seasoning.

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